Radiators, Organic Durum Semolina Pasta

Sfoglini Radiators Pasta is built for one thing exceptionally well: holding onto sauce. Inspired by the shape of old-fashioned radiators, this distinctive Italian-style pasta features ruffled edges, deep grooves, and a compact hollow center that capture sauce, vegetables, cheese, and bits of meat for a flavorful bite every time.

Also known as Radiatore, this modern pasta shape originated in the mid-20th century and has become a favorite for hearty, texture-rich pasta dishes. Its ridged exterior provides significantly more surface area than smoother pasta shapes, making it an excellent match for thick tomato sauces, creamy cheese sauces, pesto, ragù, and chunky vegetable sauces. The dense shape also provides a satisfyingly substantial, al dente bite.

Made by Sfoglini using premium ingredients and traditional Italian pasta-making techniques, Radiators are an easy way for home cooks to make everyday pasta dishes more interesting. The playful shape works beautifully in everything from comforting baked pasta and mac and cheese to pasta salads and sophisticated dinner-party recipes.

Features & Details

• Distinctive Radiatore pasta shape inspired by the structure of traditional radiators
• Ruffled edges and deep grooves provide exceptional sauce-holding ability
• Hollow center captures sauces and small pieces of vegetables, meat, and cheese
• Dense construction creates a hearty, satisfying texture
• Made with premium ingredients using traditional Italian pasta-making techniques
• Excellent with thick tomato sauces, ragù, pesto, creamy sauces, and cheese sauces
• Great for baked pasta dishes, pasta salads, mac and cheese, and hearty weeknight meals
• Unique shape adds visual interest and texture to both simple and elevated pasta recipes